Traditional Crimean Tatar sweets. Most of them we cook daily in our restaurants. Some – baklava and pahlava – we buy from long-term reliable suppliers.
Traditional Crimean Tatar desert from layered dough with nuts. Each order contains two pahlavas.
Traditional desert from layered dough baked, with nuts and sugar syrop.
Traditional desert from layered dough baked, with pistachio and sugar syrup.
Traditional apple and nuts baked pie.
Just a home-made browny.
Our own cheese cake.
Our own unique cheesecake with topping made out of dogwood berries.
Buckthorn and chocolate tart
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